Lansing is the capital of the state of Michigan. Bordering on four of the five Great Lakes, Michigan is divided into Upper and Lower peninsulas by the Straits of Mackinas. Michigan ranks first among the states in production of motor vehicles. The state produces important amounts of iron, copper, iodine, gypsum...Also Michigan have a lot of farms. With all the deadlines and obligations that fill your days, you need to make time to enjoy the simplest of pleasures. Like a sugar-sand beach, forests that explode with the most vibrant of colors, small towns that welcome you more warmly than a summer day and cities that stir your imaginations. Source: http://www.infoplease.com/us-states/michigan.html https://www.visittheusa.com/state/michigan



Leland is a picturesque little village located on a sliver of land between Lake Michigan and Lake Leelanau, on beautiful Leelanau Peninsula, a 25 minute drive north and west of Traverse City. This uncommon and charming village will mesmerize you with its beauty and amenities. Leland’s historical district, known as Fishtown, features rustic shanties and docks reminiscent of life and commercial fishing one hundred years ago. Today, galleries and unique shops fill these shanties, and charter fishing trips and the only public ferry to the popular Manitou Islands depart from those same docks. Sources: http://www.lelandmi.com/fishtown/ http://www.michigan.org/city/leland/









Business type:

Restaurant & Tavern





Servers/waitstaff | Cooks | Dishwashers/maintenance | Hostesses

Daily duties: Serving food, cleaning tables, making your section look professional, stocking, general sidework to prepare for food service; cooking, prep cooking etc.
Accommodation: Yes, employer provides housing - has various options for ~$100/week
Food: One meal per shift is free.
Transportation: Yes, employer provides transportation to work if needed
Hiring type: Skype interview
Accept couples: Yes
Accept friends: Yes

Gender: male female

Salary: Waitstaff-$3.75 + tips ($70 to 300 per day); Cooks -$12-14/hour; Dishwashers - $12/hour; Host/hostess -$8/hour +tips

Overtime: YES

Start date: 06/01/2021 - 06/15/2021

End date: 09/05/2021 - 10/01/2021

Estimated h/week: 40

English rate: 8
Attention: Great English and experience for waitstaff. Cooks must have some experience, be interested in culinary. Need a few students who can stay longer into the fall
Requirements: Great English is very important. Students with restaurant cooking experience are a top priority, they also have to be interested in culinary.